Catering Management - HRI 257 at Virginia Western Community College
Distance Learning
Time of Day
Term
- HRI 257 - Catering Management
- Studies special functions in the hospitality industry. Presents lecture and demonstration in banquet layout, menus, services, sales and supervision.Lecture 3 hours per week.
3 credits
Schedule at Virginia Western Community College
Not scheduled
Class # | Section | Credits | Day | Time | Start | Location | Mode |
---|---|---|---|---|---|---|---|
58184 | HRI 257-11 | 3 | F |
8:00 a.m.-10:55 a.m. |
2024-08-26 | Roanoke City | P |
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